Retail Price Computing Scales Information » deli

Storing Fresh Fruits and Vegetables

admin — Tue, 09 Nov 2010 13:56:39 +0000

On this blog, we focus on scales for weighing produce. However, we also like to consume fresh produce and are always looking for ways to prolong the freshness of our favorite fruits and vegetables. We all like fresh produce, but how can we keep it fresh longer? ”How you store fruits and vegetables will impact how fresh your produce will stay,” says Erin Palinski, RD, a registered dietitian in private practice in northern New Jersey. Below are some food storage tips for common fruits and vegetables from Everyday Health. Click the Everyday Health link to read the entire article.

Apples: At room temperature for up to seven days or refrigerated in a plastic bag if you won’t eat them that quickly.
Bananas: At room temperature, both ripe and unripe.
Grapefruit: At room temperature for one week or refrigerated for up to two or three weeks.
Peaches: At room temperature in a paper bag if unripe; remove from the bag when ripe and eat within a day or two.
Strawberries: Refrigerated for one to three days without washing.
Oranges: At room temperature for a day or two or refrigerated for up to one or two weeks.
Broccoli: Refrigerated for three to five days.
Carrots: Refrigerated, stored in a plastic bag with the green tops cut off.
Iceberg lettuce: Refrigerated in a plastic bag after rinsing and drying.
Tomatoes: At room temperature, out of direct sunlight — they quickly lose their taste if refrigerated.

Another important point mentioned in the article is the following regarding storing your produce in one bowl:

Don’t pile all your fruits and veggies together in one bowl — they can cause each other to spoil. “Keep quick-ripening vegetables away from foods like avocados, cantaloupe, tomatoes, pears, and apricots,” says Palinski. “These items emit ethylene, a gas that can cause nearby vegetables to spoil more quickly.” Most apples also emit this gas.

Label Printing Scales for sale

admin — Mon, 12 Jul 2010 02:16:27 +0000

The CL5000 Label Printing Scale has the functions you need at an affordable price. Includes CL-Works software package. Use in supermarkets, specialty stores, deli’s and more! For a limited time, earn a $50 gift card for each label printing scale purchased. Contact Central Carolina Scale for more info.

Exciting new addition to the CAS lineup

admin — Tue, 06 Apr 2010 16:10:47 +0000

The CL5000 Label Printing Scale from CAS Corp. has the functions you need at an affordable price. CAS has long been a leader in retail label printing scales. The latest, CL5000 is great for use in supermarkets, specialty stores, deli’s and more. 3,000 PLU’s & 1,000 Ingredients. CL-Works Software Package included with the scale features PLU Editor – Label Editor – Keypad Editor. Compatible with Microsoft Windows® 2000 / XP / Vista. The CL5000 scale features the CAS dual range 60 lb. max capacity which is almost like having a 30 lb and a 60 lb scale, all in one. Contact Central Carolina Scale for a quote today.

Label Printing Ingredient Retail Scale

admin — Sat, 02 May 2009 15:15:08 +0000

CAS LP-1000N Label Printing Scale

Take CAS’s most popular label printing retail scale, the LP-1000 series, make some improvements like allowing 4000 Price Lookups (PLU’s) and you have the new CAS LP-1000N and LP-1000NP (pole model) label printing scales. These CAS label printing retail scales are widely considered the best scale on the market today in its class. The LP1000N and LP1000NP are a feature rich, easy to use label printing scale backed by a leader in the industry, CAS corp.

With its ability to use the most popular label formats, print ingredients, includes software for your PC, the CAS LP-1000N will be perfect for delis, convenience stores, meat counter, bakery, grocery stores and more. Choice of 5 different labels. These CAS LP-1000N label printing retail price computing scales are available from Central Carolina Scale out of Sanford, NC.